From vibrant street food scenes to ancient Ayurvedic healing traditions, and from misty tea plantations to hands-on culinary experiences, Taste of Ceylon is a deeply immersive journey through Sri Lanka’s flavours, culture, and lifestyle. This thoughtfully curated two-week experience is designed for travelers who want to truly taste, feel, and live Sri Lanka — not just visit it.
Colombo street food walking tour
Hands-on Sri Lankan cooking demonstrations
Tea plantation stay & leaf-to-cup experience
Beach fishing & seafood cooking with locals
Ayurveda, yoga & wellness immersion
Lunch with a local family in Sigiriya
Iconic cultural and heritage site visits
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Welcome to Sri Lanka. Upon arrival, transfer to your hotel in Colombo. In the evening, explore the city’s vibrant street food culture on a guided walking tour, tasting iconic local flavours.
Overnight in Colombo
After breakfast, travel to the cultural capital, Kandy. Check in and later visit the Temple of the Sacred Tooth Relic, one of the country’s most revered landmarks.
Overnight in Kandy
Visit the beautiful Peradeniya Botanical Gardens. Enjoy a traditional cookery demonstration followed by lunch, offering insight into authentic Sri Lankan cuisine.
Overnight in Kandy
Journey into the misty highlands of Mandaram Nuwara. Check in at a unique Tea & Experience Factory, surrounded by untouched landscapes.
Overnight in Mandaram Nuwara
Explore waterfalls, wildlife, and local agriculture with a nature guide. Complete your immersive tea experience, learning the full process from leaf to cup.
Overnight in Mandaram Nuwara
Travel to Sri Lanka’s tranquil east coast. Check in and relax by the turquoise waters of Pasikuda.
Overnight in Pasikuda
A full day at leisure — enjoy the beach, spa facilities, or simply unwind by the sea.
Overnight in Pasikuda
Another relaxed day to enjoy coastal serenity, swimming, or optional activities.
Overnight in Pasikuda
Join local fishermen early in the morning and try your hand at traditional fishing. Later, cook your fresh catch — or local seafood from the market — with the hotel chef on the beach.
Overnight in Pasikuda
Travel inland, visiting the ancient city of Polonnaruwa en route. Continue to Sigiriya and check in.
Overnight in Sigiriya
Climb the iconic Sigiriya Rock Fortress early morning. Later, enjoy lunch with a local family, experiencing true Sri Lankan hospitality.
Overnight in Sigiriya
Introduction to Ayurveda, yoga, and wellness, followed by a vegan lunch and cooking demonstration focused on holistic living.
Overnight in Sigiriya
Visit the Dambulla Cave Temple en route to Colombo. In the evening, dine at the famous Ministry of Crab, celebrating Sri Lanka’s modern culinary scene.
Overnight in Colombo
Your unforgettable Taste of Ceylon journey comes to an end.
Ayubowan!
